Pasote Tequila Extra Anejo
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Pasote extra anejo is made the right way. They start with estate-grown agave from Los Altos and use deep-well water or rainwater. Pasote also uses traditional methods of production, and all their tequilas are certified additive free.
- Nom 1584, 1579
- Region Jalisco, Los Valles
- Fermentation Stainless steel tanks
- Still Copper pot
- Maturation Bourbon barrels
- Proof 90 / 45% ABV